Vatli Dal | Vatli Dal Recipe is a simple,nutritious & traditional Maharashtrian dish made from chana dal (split chickpeas) and flavored with traditional Indian spices.It is a popular dish prepared as prasad for Ganesh Visarjan. It’s a wholesome and flavorful dish that can be enjoyed as part of a festive meal.Just make sure to prepare…
Category: Prasad Recipes
Curd Rice Recipe | Temple Style Curd Rice | Dahi Bhaat
Curd Rice Recipe | Temple Style Curd Rice | Dahi Bhaat is a popular South Indian dish of cooked rice mixed with curd (yogurt) and typically seasoned with various spices and herbs.It is a simple and comforting dish that is easy to prepare and is often served as part of a South Indian meal or…
Satyanarayan Prasad | Prasadacha Sheera | Banana Sheera
Satyanarayan Prasad | Prasadacha Sheera | Banana Sheera refers to a specific version of sheera or semolina pudding that is prepared as an offering during the Satyanarayan Puja,a Hindu ritual dedicated to Lord Satyanarayana a form of Lord Vishnu. Importance Of Sheera The ritual of preparing sheera is often performed by Hindu households to seek…
Mava Modak | Khoya Modak | Khavyache Modak
Mava Modak | Khoya Modak | Khavyache Modak,is a popular Indian sweet dish,especially during the festival of Ganesh Chaturthi.Modak is a traditional sweet dumpling that is offered to Lord Ganesha,who is believed to be fond of them. Mava Modak is a variation of this sweet made using khoya or mava (dried milk solids) as the…
Panchamrut | Panchamrit
Panchamrut | Panchamrit is a sacred concoction used in Hindu religious rituals and offerings.The word Panchamrut is derived from two words “Panch” which means “five” and “Amrut” which means “nectar” or “immortality”. The traditional recipe for Panchamrut involves mixing five key ingredients which represent various aspects of divinity.These ingredients are ; The Panchamrut is typically…
How To Make Boondi Laddoo | Boondi Laddu
How To Make Boondi Laddoo | Boondi Laddu is one of the most famous Indian sweet.It is also the most popular dessert.Boondi laddoo are deep fried pearls cooked in desi ghee or oil and then are soaked in sugar syrup. Celebration means laddoo and Boondi Laddoo is a delicious Indian sweet made for special occasions.This is also…
How to make Churma Laddoo | Whole Wheat Laddoo
How to make Churma Laddoo | Whole Wheat Laddoo is a popular traditional Indian sweet that is nutritious,healthy and energy booster.It is one of the most popular sweet recipe of Gujarat and Rajasthan. When are Churma Laddoo | Choorma Laddoo Made Ingredients needed for making Laddoo’s How to make Churma Laddoo | Whole Wheat Laddoo traditionally…
Milk Powder Modak | Instant Modak Recipe
Milk Powder Modak | Instant Modak Recipe with step by step photo.Modaks are the favourite offerings for lord Ganesha during 10 days of Ganesh Chaturthi.Traditionally the modaks are made out from coconut,jaggery or sugar mixture.But here we have given a bit variation to the traditional recipe of making modaks. Here the instant mawa modaks are…
Khirapat Modak | Fried Khirapat Modak | Talniche Modak
Khirapat Modak | Fried Khirapat Modak | Talniche Modak is a delicious sweet prasad recipe that is widely prepared in almost all Maharshtrian houses during 10 days of Ganesh Chaturthi festival. Modak’s are the sweet and very delicious sweet dumplings and are the favourite food of Ganpati Bappa.Here we are preparing he fried modak’s and…
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