Milk Powder Modak | Instant Modak Recipe with step by step photo.Modaks are the favourite offerings for lord Ganesha during 10 days of Ganesh Chaturthi.Traditionally the modaks are made out from coconut,jaggery or sugar mixture.But here we have given a bit variation to the traditional recipe of making modaks. Here the instant mawa modaks are…
Khirapat Modak | Fried Khirapat Modak | Talniche Modak
Khirapat Modak | Fried Khirapat Modak | Talniche Modak is a delicious sweet prasad recipe that is widely prepared in almost all Maharshtrian houses during 10 days of Ganesh Chaturthi festival. Modak’s are the sweet and very delicious sweet dumplings and are the favourite food of Ganpati Bappa.Here we are preparing he fried modak’s and…
Khirapat | Ganesh Chaturthi Special | Khirapat Recipe
Khirapat | Khirapat Recipe | Ganesh Chaturthi Special is a traditional sweet prasad prepared in almost all Maharashtrian households during festive season of Ganesh Chaturthi and many other festive periods.It is also one of the most favorite food of lord Ganesha.It is distributed as prasad after worshipping the god. It is a very easy to…
Panchkhadya Modak Recipe | Fried Panchkhadya Modak
Panchkhadya Modak Recipe | Fried Panchkhadya Modak is a delicious sweet prasad recipe that is widely prepared in almost all maharshtrian houses during 10 days of Ganesh Chaturthi festival. Modak’s are the sweet and very delicious sweet dumplings and are the favourite food of Ganpati Bappa.Here we are preparing he fried modak’s and the name…
Garlic Sev Recipe / How to make garlic sev at home
Garlic Sev Recipe is a popular Indian snack.It is a spirally coiled like noodles made from chick pea flour/gram flour/besan ( बेसन ) which is seasoned with some aromatic Indian masalas.It is a popular dish which is prepared in every house during the festival of diwali. It can be prepared in different variants like garlic…
Dhaba style Dry Aloo Gobi | Aloo Gobi Fry
Dhaba Style Dry Aloo Gobi is a spicy and flavour packed cauliflower and potato dish which is a popular vegetarian side dish served in every part of India. This is a dhaba style version of the dish which comes in dry form.A popular flavourful dish which is widely served in almost every roadside dhaba’s which…
Panchmeva Paag | Nariyal Paag | Janmashtmi Special
Panchmeva Paag | Nariyal Paag is a popular prasad or bhog recipe prepared on the occasion of Shri Krishna Jnamashtmi.Janmashtmi is celebrated as the birthday of Lord Krishna. On this day, the eighth avatar of lord Vishnu, Lord Krishna was born to Devki And Vasudev.he was later raised by his foster parents Yashoda and Nand…
Restaurant style Chicken Kolhapuri | Chicken Kolhapuri
Restaurant style Chicken Kolhapuri | Chicken Kolhapuri is a popular Maharashtrian curry recipe which is widely present on every restaurant menu card. The uniqueness of this dish is the spicy taste and the flavours of the freshly roasted & grounded spices.Mostly authentic kolhapuri masala’s are used in this preparation but if you are unavailable with…
Sweet Pumpkin Puri | Lal Bhoplyache Gharge
Sweet Pumpkin Puri | Lal Bhoplyache Gharge or Lal Bhoplyachaya Purya or also called as Dangrache Gharge is a popular Maharashtrian dish.It is made from red pumpkin and jaggery.A healthy and nutritious dish for tiffin and also a good option for breakfast.My mother always made it and we three siblings always ate them with great…