GULAB JAMUN RECIPE | KHOYA GULAB JAMUN | MEET THE TASTE
GULAB JAMUN RECIPE | KHOYA GULAB JAMUN | MEET THE TASTE Gulab jamun is a popular Indian sweet that is prepared from milk solids traditionally khoya or mawa. Where khoya […]
SWEET PUMPKIN PURI | BHOPLYACHE GHARGE
SWEET PUPMKIN PURI | BHOPLYACHE GHARGE Lal Bhoplyachaya Purya or also called as Dangrache Gharge is a popular Maharashtrian dish.It is made from red pumpkin and jaggery.A healthy and nutritious […]
SHANKARPALI RECIPE | SWEET SHAKARPARA RECIPE | SHANKARPALE
Shankarpale is Maharashtrian dish prepared during festive season.It is loved by each and everyone.The key ingredients are generally maida,sugar,milk and ghee.The combo of these items is shankarpale.Today I am going […]
SUNTHWADA | DHANIYA-SUNTH PANJIRI RECIPE | JANMASHTAMI SPECIAL RECIPE
Sunthwada or also called as Dhaniya-Sunth Panjiri a healthy form of food that is offered to Lord Krishna during Janmashtami.As per Ayurveda it has numerous health benefits. My mother always […]
RAJGIRA SHEERA | RAJGIRA HALWA RECIPE | VRAT RECIPE
Rajgira Sheera or Halwa is one more nutritious and healthy sweet dish which usually consumed during fasting prepared for fasting as it is very easy to digest and keep your […]
RAJGIRA LADOO | RAMDANA LADOO RECIPE
Rajgira Ladoo or Ramdana Ladoo or Amarnath Ladoo’s are prepared from the seeds of amaranth/rajgira.Here the rajgira seeds are popped and then mixed with the jaggery syrup and are then […]
SHRIKHAND | HOMEMADE SHRIKHAND | ELAICHI SHRIKHAND | श्रीखंड
Shrikhand is a sweet desert originated from states of Maharashtra and also Gujrat..It is nothing but a curd which is hunged with the help of muslin cloth for around 8-10 […]
DOODHI BHOPLYACHI KHEER | LAUKI KHEER | दुधीभोपळ्याची खीर
Doodhi Bhoplyachi Kheer or Lauki Ki Kheer is a sweet pudding made out of bottle gourd vegetable.Its very simple to make this kheer for the beginners also. Only the thing […]
METHI NAMAKPAARE | METHI SHANKARPALE | मेथीचे शंकरपाळे
Methi Namakpaare are crispy savoury snacks that are served during teatime.These are made of very few ingredients like maida,dry fenugreek leaves/kasuri methi,carom seeds and oil.The exact measurements of the ingredients […]
GAJAR HALWA | CARROT HALWA | GAJAR KA HALWA | गाजराचा हलवा
GAJAR HALWA | CARROT HALWA | GAJAR KA HALWA Gajar halwa also called as Carrot halwa is a sweet dessert.This dessert is generally prepared in all households during festive season […]
TIL LADOO | TIL GUL LADOO |SESAME LADOO|तीळगुळ लाडु| तीळ लाडु
Sesame seeds Ladoo or also called as Til Gul Ladoo is a sweet dish which is prepared by the mixture of sesame seed/til and jaggery/gul as main ingredients.This is one […]
TIL PAPDI |TIL GUL PAPDI|SESAME PAPDI| तीळ पापडी|तिळगुळ पापडी
Til Papdi/Sesame seeds Vadi is an authentic maharashtrian dish which is prepared on auspicious festive season of Makarsankranti. It can be done in various forms like with sugar,with jaggery/gul.Here in […]
Sweet Dalia / Lapshi / लापशी
Sweet Dalia or lapshi is generally a healthy and nutritious sweet dish.Its generally prepared on auspicious occasions.Very easy to cook in less period of time. INGREDIENTS : 1 cup Dalia/broken […]
Coconut Kheer(ओल्या नारळाची खीर)
Coconut kheer is a healthy and delicious sweet dish.Eaten with puri or chapati . INGREDIENTS : Coconut – 1 cup Rice – 1/4 cup Sugar as per taste Milk – […]
