Healthy Ragi Uttapam | Nutritious South Indian Breakfast is a healthy and nutritious variation of the traditional Uttapam,incorporating the goodness of ragi which is rich in calcium, iron, and fiber. Ragi Uttapam is made by fermenting the ragi,rice and urad dal batter. variation of the traditional uttapam, incorporating the goodness of ragi which is rich…
Tag: Maharashtrian recipe
Cabbage Potato Stir Fry | Kobi Batata Bhaji
Cabbage Potato Stir Fry | Kobi Batata Bhaji is a simple & popular Maharashtrian dish that combines cabbage (“kobi”) and potatoes (“batata”) in a flavorful stir-fry.It is served as a side dish with rice & dal and also is a good option for tiffins. It is a easy & quick option when you are short…
Kairi Bhaat Recipe | Authentic Raw Mango Rice
Kairi Bhaat Recipe | Authentic Raw Mango Rice also known as “Mamidikaya Pulihora” in Telugu or “Mavinakayi Chitranna” in Kannada is a popular Indian dish made with grated raw mango and cooked rice.It’s a refreshing and tangy dish often prepared during the mango season. This dish is ideal for summer and is often a hit…
Vatli Dal | Vatli Dal Recipe
Vatli Dal | Vatli Dal Recipe is a simple,nutritious & traditional Maharashtrian dish made from chana dal (split chickpeas) and flavored with traditional Indian spices.It is a popular dish prepared as prasad for Ganesh Visarjan. It’s a wholesome and flavorful dish that can be enjoyed as part of a festive meal.Just make sure to prepare…
Ganesh Chaturthi Recipes | Vinayak Chaturthi Recipes
Ganesh Chaturthi Recipes | Vinayak Chaturthi Recipes Ganesh Chaturthi,also known as Vinayaka Chaturthi,is a Hindu festival that celebrates the birth of Lord Ganesha,the elephant-headed god of wisdom,prosperity,and good fortune.The festival typically falls in the months of August or September,according to the Hindu lunar calendar.It is one of the most widely celebrated festivals in India, especially…
Naralachi Wadi | Coconut Burfi | Nariyal Barfi
Naralachi Wadi | Coconut Burfi | Nariyal Barfi is a popular Maharashtrian sweet made from fresh coconut,sugar,ghee and sometimes condensed milk or milk solids and often flavored with cardamom powder. It is a delightful and rich dessert that is commonly prepared during Narali Poornima and festivals,celebrations and on special occasions.Its rich coconut flavor and sweet…
Green Peas Masala Curry | Masala Vatana Curry
Green Peas Masala Curry | Masala Vatana Curry is indeed a delicious and popular Maharashtrian recipe.It can be made using fresh green peas or by soaking dry green peas,depending on the availability and preference of the cook.This recipe is especially convenient when you are running short of green vegetables. It’s great that you soaked the…
Ratalyachi Kheer | Sweet Potato Pudding
Ratalyachi Kheer | Sweet Potato Pudding is a delicious,rich creamy dessert that is specially prepared during fasts or upvas.The main ingredient of this recipe are the sweet potatoes along with sugar and milk.This are easily available in local vegetable market. A very tasty and healthy recipes to make.Can be made in easily with the ingredients…
Batatyachi Bhaji | Suki Batata Bhaji
Batatyachi Bhaji | Suki Batata Bhaji is an easy,simple and popular Maharshtrian dish.A must dish on the plates during celebrations.It is prepared using boiled potatoes and basic spices.It pairs well with Poori and Chapati and can be used as filling for Parathas,Sandwiches,Rolls & Wraps & Dosa’s. It is one of the most comforting food that…
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