Butter Murukku | Butter Rice Chakli is a popular South Indian snack that is crispy,savory & delicious.It is particularly famous in the southern regions of India,although it is enjoyed across the country.Butter Chakli is a type of crunchy spiral-shaped snack made from rice flour and gram flour (besan) and butter is added to give it…
Category: Diwali special
Methi Namkeen Sticks | Masala Mathri Sticks | Masala Methi Sticks
Methi Namkeen Sticks | Masala Mathri Sticks | Masala Methi Sticks are crispy savoury snacks that are served during teatime or enjoyed as a side snack in house parties. These are made of very few ingredients like maida,dry fenugreek leaves/kasuri methi,carom seeds and oil.They are coated with a special spice powder which gives chatpata namkeen…
How To Make Boondi Laddoo | Boondi Laddu
How To Make Boondi Laddoo | Boondi Laddu is one of the most famous Indian sweet.It is also the most popular dessert.Boondi laddoo are deep fried pearls cooked in desi ghee or oil and then are soaked in sugar syrup. Celebration means laddoo and Boondi Laddoo is a delicious Indian sweet made for special occasions.This is also…
How to make Churma Laddoo | Whole Wheat Laddoo
How to make Churma Laddoo | Whole Wheat Laddoo is a popular traditional Indian sweet that is nutritious,healthy and energy booster.It is one of the most popular sweet recipe of Gujarat and Rajasthan. When are Churma Laddoo | Choorma Laddoo Made Ingredients needed for making Laddoo’s How to make Churma Laddoo | Whole Wheat Laddoo traditionally…
GULAB JAMUN RECIPE | KHOYA GULAB JAMUN
GULAB JAMUN RECIPE | KHOYA GULAB JAMUN | MEET THE TASTE Gulab jamun is a popular Indian sweet that is prepared from milk solids traditionally khoya or mawa. Where khoya or mawa is dried evaporated milk solids which is obtained by continuously cooking the milk on a low flame for hours and then reduced to…
Shankarpale | Shakarpare | Kurkurit Shankarpale
Shankarpale | Shakarpare | Kurkurit Shankarpale is a Maharashtrian sweet prepared during festive seasons.It is loved by each and everyone.The key ingredients are generally maida,sugar,milk and ghee.The combo of these items is shankarpale.Today I am going to show you the recipe prepared by my mother and wish you all would love doing it. Many people…
Chakli | Diwali Special Recipe | Khamang Chakli
Chakli | Diwali Special Recipe | Khamang Chakli is one of the famous maharashtrian dish which is basically prepared during the festive seasons.Its prepared in different parts of Indian with different variation. It is a deep fried snacks made from Bhajani flour which is prepared by roasting different lentils.It is one of the most popular Diwali…
Chakli Bhajani | Diwali Special Recipe
Chakli Bhajani | Diwali Special Recipe is a mix of various types of lentils that are roasted and then grounded to fine powder.It is prepared in various parts of India in different style.In this recipe we are preparing the bhajni in maharashtrian style.So lets prepare for our chakli bhajni. Also go through our more delicious…
METHI NAMAKPAARE | METHI SHANKARPALE | मेथीचे शंकरपाळे
Methi Namakpaare are crispy savoury snacks that are served during teatime.These are made of very few ingredients like maida,dry fenugreek leaves/kasuri methi,carom seeds and oil.The exact measurements of the ingredients and the patience while fry results in a crispy and flaky Namakpaare’s. One can try it without fenugreek leaves/methi leaves also.The plain also tastes thet…
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