Healthy Ragi Uttapam | Nutritious South Indian Breakfast is a healthy and nutritious variation of the traditional Uttapam,incorporating the goodness of ragi which is rich in calcium, iron, and fiber. Ragi Uttapam is made by fermenting the ragi,rice and urad dal batter. variation of the traditional uttapam, incorporating the goodness of ragi which is rich…
Category: Lunch box dish
Cabbage Potato Stir Fry | Kobi Batata Bhaji
Cabbage Potato Stir Fry | Kobi Batata Bhaji is a simple & popular Maharashtrian dish that combines cabbage (“kobi”) and potatoes (“batata”) in a flavorful stir-fry.It is served as a side dish with rice & dal and also is a good option for tiffins. It is a easy & quick option when you are short…
Shepu Dal Bhaji | Shepuchi Bhaji
Shepu Dal Bhaji | Shepuchi Bhaji is a Maharashtrian dish that combines dill (shepu or suva) with lentils (dal) and spices to create a flavorful and nutritious side dish.It’s a popular dish in Maharashtra and is often served with Indian bread like chapati or bhakri. Shepu Dal Bhaji and Its Significance in Maharashtrian cuisine “Shepu”…
Puri Recipe | Sadhi Poori | Poori
Puri Recipe | Sadhi Poori | Poori is a popular soft & fluffy Indian deep fried bread enjoyed as a breakfast or as a side dish companion for many Indian savory curries.It is prepared in most Indian households for the weekend & ceremonial meals. In this recipe Puri’s are prepared with whole wheat flour(gheu ka…
Sadhi Poori | Poori | Puri Recipe
Sadhi Poori | Poori | Puri Recipe is a popular soft & fluffy Indian deep fried bread enjoyed as a breakfast or as a side dish companion for many Indian savory curries.It is prepared in most Indian households for the weekend & ceremonial meals. In this recipe Puri’s are prepared with whole wheat flour(gheu ka…
Palak Puri | Spinach Puri | Palakachi Puri
Palak Puri | Spinach Puri | Palakachi Puri are the extremely popular whole wheat deep fried Indian breads with the goodness of spinach.These deep fried spinach puri pairs well with all sorts of Indian curries like Aloo ki Sabji,Chole or with a side of curd and pickle. These puri’s are made on festivals,in marraiges and also…
Masala Sandwich | Bombay Masala Toast Sandwich
Masala Sandwich | Bombay Masala Toast Sandwich is a tasty and crispy pressed sandwich that is layered with spicy green chutney,butter,spicy mashed potato filling and is topped with sliced fresh vegetables and is then toasted or grilled in a sandwich toaster. This is a yummy Indian choice for breakfast,brunch or snack and is one of…
Sweet Pumpkin Puri | Lal Bhoplyache Gharge
Sweet Pumpkin Puri | Lal Bhoplyache Gharge or Lal Bhoplyachaya Purya or also called as Dangrache Gharge is a popular Maharashtrian dish.It is made from red pumpkin and jaggery.A healthy and nutritious dish for tiffin and also a good option for breakfast.My mother always made it and we three siblings always ate them with great…
METHI THEPLA | METHICHE DHAPATE | METHI THALIPEETH
Methi Thepla Or Methiche Dhapate is a type of Indian bread that is prepared by mixing freshly chopped fenugreek leaves with 3-4 types of flours like wheat flour,bajra flour,besan….or any of your choice.This are then spiced with jeera,ajjwain,chilli powder and turmeric. It is very good and nutritious form of breakfast as well as one can carry it on journey.You can […]
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