Eggless Pineapple Tutti Frutti Cupcakes Recipe is one flavour which never goes out of fashion and taste.This is why we have Tutti Frutti cupcakes which will definitely help you celebrate some of the best occasions. This Eggless Pineapple Tutti-Frutti Cupcakes are buttery,tender,moist,delicious and studded with candied fruits and pineapple flavour.It is a bakery-style Indian tea cake that…
Author: Suchita Pradeep Satpute
I am a house wife and have a great passion for cooking.It was my husband Pradeep Satpute who encouraged me to explore my interest in cooking.This food blog is all about food recipes which I have tried first in my kitchen and then brought upto you.Its a generous effort and hope you all would accept it.
Healthy Ragi Uttapam | Nutritious South Indian Breakfast
Healthy Ragi Uttapam | Nutritious South Indian Breakfast is a healthy and nutritious variation of the traditional Uttapam,incorporating the goodness of ragi which is rich in calcium, iron, and fiber. Ragi Uttapam is made by fermenting the ragi,rice and urad dal batter. variation of the traditional uttapam, incorporating the goodness of ragi which is rich…
Cabbage Potato Stir Fry | Kobi Batata Bhaji
Cabbage Potato Stir Fry | Kobi Batata Bhaji is a simple & popular Maharashtrian dish that combines cabbage (“kobi”) and potatoes (“batata”) in a flavorful stir-fry.It is served as a side dish with rice & dal and also is a good option for tiffins. It is a easy & quick option when you are short…
Traditional Maharashtrian Chakolya Recipe | Comforting One-Pot Meal
Traditional Maharashtrian Chakolya Recipe | Comforting One-Pot Meal Chakolya | Varanfal | Dal Dhokli is a traditional Maharashtrian dish similar to Gujrati Dal Dhokli but with its unique regional touch.It’s a comforting and hearty one-pot meal where spiced wheat flour dumplings (dhokli) simmered in a sweet,tangy and mildly spicy lentil stew or lentil soup(dal). This…
Kairi Bhaat Recipe | Authentic Raw Mango Rice
Kairi Bhaat Recipe | Authentic Raw Mango Rice also known as “Mamidikaya Pulihora” in Telugu or “Mavinakayi Chitranna” in Kannada is a popular Indian dish made with grated raw mango and cooked rice.It’s a refreshing and tangy dish often prepared during the mango season. This dish is ideal for summer and is often a hit…
Authentic Methamba Recipe | Aam Ki Launji Recipe
Authentic Methamba Recipe | Aam Ki Launji Recipe is a sweet and tangy mango pickle that is popular in Maharashtrian cuisine.Methamba word can be split as Methi (Fenugreek) + Amba (which means Mango).Also Kairas originates from two words,Kai coming from Kairi (raw mango) and Ras (juice). So basically Methamba or Kairas is a raw mango…
Butter Murukku | Butter Rice Chakli
Butter Murukku | Butter Rice Chakli is a popular South Indian snack that is crispy,savory & delicious.It is particularly famous in the southern regions of India,although it is enjoyed across the country.Butter Chakli is a type of crunchy spiral-shaped snack made from rice flour and gram flour (besan) and butter is added to give it…
Fruit Custard Recipe | Easy Fruit Salad Custard Recipe
Fruit Custard Recipe | Easy Fruit Salad Custard Recipe is a delicious,popular dessert that combines a creamy custard base with a variety of fresh fruits.It’s a delightful and refreshing dish that is often served chilled,making it a perfect treat,especially during warmer weather. The custard provides a smooth and velvety texture,while the addition of fruits adds…
Mahashivratri Recipes & Its Importance
Mahashivratri Recipes & Its Importance Mahashivratri is a Hindu festival celebrated in honor of Lord Shiva.”Maha”means great and “Shivratri”means the night of Shiva.The festival usually falls on the 13th night and 14th day of the waning moon in the Hindu month of Phalguna (February or March in the Gregorian calendar). Devotees observe MahaShivratri by fasting,…
Meet The Taste 