Milk Powder Modak | Instant Modak Recipe

Milk Powder Modak | Instant Modak Recipe with step by step photo.Modaks are the favourite offerings for lord Ganesha during 10 days of Ganesh Chaturthi.Traditionally the modaks are made out from coconut,jaggery or sugar mixture.But here we have given a bit variation to the traditional recipe of making modaks. Here the instant mawa modaks are…

Khirapat Modak | Fried Khirapat Modak | Talniche Modak

Khirapat Modak | Fried Khirapat Modak | Talniche Modak is a delicious sweet prasad recipe that is widely prepared in almost all Maharshtrian houses during 10 days of Ganesh Chaturthi festival. Modak’s are the sweet and very delicious sweet dumplings and are the favourite food of Ganpati Bappa.Here we are preparing he fried modak’s and…

Khirapat | Ganesh Chaturthi Special | Khirapat Recipe

Khirapat | Khirapat Recipe | Ganesh Chaturthi Special is a traditional sweet prasad prepared in almost all Maharashtrian households during festive season of Ganesh Chaturthi and many other festive periods.It is also one of the most favorite food of lord Ganesha.It is distributed as prasad after worshipping the god. It is a very easy to…

Panchkhadya Modak Recipe | Fried Panchkhadya Modak

Panchkhadya Modak Recipe | Fried Panchkhadya Modak is a delicious sweet prasad recipe that is widely prepared in almost all maharshtrian houses during 10 days of Ganesh Chaturthi festival. Modak’s are the sweet and very delicious sweet dumplings and are the favourite food of Ganpati Bappa.Here we are preparing he fried modak’s and the name…

Garlic Sev Recipe / How to make garlic sev at home

Garlic Sev Recipe is a popular Indian snack.It is a spirally coiled like noodles made from chick pea flour/gram flour/besan ( बेसन ) which is seasoned with some aromatic Indian masalas.It is a popular dish which is prepared in every house during the festival of diwali. It can be prepared in different variants like garlic…

Panchmeva Paag | Nariyal Paag | Janmashtmi Special

Panchmeva Paag | Nariyal Paag is a popular prasad or bhog recipe prepared on the occasion of Shri Krishna Jnamashtmi.Janmashtmi is celebrated as the birthday of Lord Krishna. On this day, the eighth avatar of lord Vishnu, Lord Krishna was born to Devki And Vasudev.he was later raised by his foster parents Yashoda and Nand…

KADAKANI | DEVICHA FULORA | NAVRATRI SPECIAL RECIPE

KADAKNI | DEVICHA FULORA | NAVRATRI SPECIAL RECIPE Kadakani OR Devicha Fulora are the light and crisp puri’s that are made on Saptami or Ashtami i.e seventh or eighth day of Navratri.This is the authentic preparation prepared for goddess in Navratri. This tradition is followed in almost many maharshtrian homes.My home too have it on…

GULAB JAMUN RECIPE | KHOYA GULAB JAMUN

GULAB JAMUN RECIPE | KHOYA GULAB JAMUN | MEET THE TASTE Gulab jamun is a popular Indian sweet that is prepared from milk solids traditionally khoya or mawa. Where khoya or mawa is dried evaporated milk solids which is obtained by continuously cooking the milk on a low flame for hours and then reduced to…

SOAKING OF FRUITS FOR CHRISTMAS CAKE | RUM CAKE | CHRISTMAS FRUIT CAKE

SOAKING OF FRUITS FOR CHRISTMAS CAKE | CHRISTMAS CAKE PART-1 Soaking fruits for Christmas Cake is the first and main step to make traditional Christmas Fruit Cake that has to be done weeks before the eve of Christmas.Fruits,dry fruits of different choice are soaked into alcohol for weeks before the Christmas. The fruits can be…