Restaurant style Chicken Kolhapuri | Chicken Kolhapuri

Restaurant style Chicken Kolhapuri | Chicken Kolhapuri is a popular Maharashtrian curry recipe which is widely present on every restaurant menu card. The uniqueness of this dish is the spicy taste and the flavours of the freshly roasted & grounded spices.Mostly authentic kolhapuri masala’s are used in this preparation but if you are unavailable with…

Sweet Pumpkin Puri | Lal Bhoplyache Gharge

Sweet Pumpkin Puri | Lal Bhoplyache Gharge or Lal Bhoplyachaya Purya or also called as Dangrache Gharge is a popular Maharashtrian dish.It is made from red pumpkin and jaggery.A healthy and nutritious dish for tiffin and also a good option for breakfast.My mother always made it and we three siblings always ate them with great…

Upwasache Dhirde | Farali Chilla | Spicy Farali Dosa

Upwasache Dhirde Upwasache Dhirde | Farali Chilla | Spicy Farali DosaFasting food are observed as high calorie food.Still are always eated with chaos.But most of the times leads to stomach issues.To overcome this problem and to have a healthy fast,Upwasache Dhirde or Farali Chilla are the good options. These are prepared using and a very…

Upwasachi Shengdanyachi Amti | Peanut Amti Recipe | Peanut Curry For Fasting | Upwasache Zhirka

  Peanut Amti or Upwasachi Shengdanyachi Amti Recipe is a popular Maharashtrian recipe prepared during Navratri or on fasting days. It is also called as Shengdanyachi Amti in marathi where Shengdana means peanuts and Amti means curry. Serve this peanut amti with steamed samo rice or samvat or varai rice (also known as barnyard millet)  or with farali dosa,farali idli, farali…

Homemade Amrakhand | Mango Shrikhand

Homemade Amrakhand or Mango Shrikhand With step by step photos- Amrakhand is a semisoft,sweetish sour dessert with the goodness of creamy,rich and decadant Shrikhand with ripe mango puree. It is a traditional Gujrati-Maharashtrian recipe which is widely served as a dessert or side dish with poori during festive seasons or as the perfect after meal…

Recipe of Sev bhaji

Recipe of Sev bhaji Easy method of preparing with detailed step by step photos and video.A combination of spicy curry and fried besan sev soaked in it.A very popular curry recipe prepared in almost all Maharashtrian homes. Recipe of sev bhaji is the most popular dish.It is a unique combination of spicy gathiya or lasun…

KADAKANI | DEVICHA FULORA | NAVRATRI SPECIAL RECIPE

KADAKNI | DEVICHA FULORA | NAVRATRI SPECIAL RECIPE Kadakani OR Devicha Fulora are the light and crisp puri’s that are made on Saptami or Ashtami i.e seventh or eighth day of Navratri.This is the authentic preparation prepared for goddess in Navratri. This tradition is followed in almost many maharshtrian homes.My home too have it on…