Farali Idli-Dhokla Flour | Farali Idli-Dhokla Premix

Farali Idli-Dhokla Flour | Farali Idli-Dhokla Premix is usually made for fasts or upwaas from which we can prepare delicious idli’s or dhokla’s. The procedure of making this flour is very easy and can be easily prepared at home.This flour is made of Sago (साबुदाणा) and Sama Rice (भगर/समा के चावल). You can prepare it…

Upvas Thalipeeth | Navratri Recipe

Upvas Thalipeeth | Navratri Recipe is a multi-grain pancake which is a popular Maharashtrian recipe that is widely prepared during the fast.These thalipeeths are prepared from the special type of flour mix that can be prepared easily at home and is popularly called as Thalipeethachi Bhajni This bhajni is nothing but the mixture of roasted…

Upvasachi Bhajni | Navratri Recipe

Upvasachi Bhajni | Navratri Recipe is nothing but the fasting flour which is a quick and easy recipe that can be prepared in less period of time.It is made from Bhagar or Samo Rice,Sago or Sabudana and Rajgira. Just have to dry roast all these ingredients on medium flame.And then just have to grind to…

Rajgira Sheera | Rajgira Halwa Recipe

Rajgira Sheera | Rajgira Halwa Recipe  is one more nutritious and healthy sweet dish which usually consumed during fasting prepared for fasting as it is very easy to digest and keep your stomach full for long period of time.Rajgira or Amarnath seeds are good source of calcium,proteins,amino acids and rich in iron,magnesium and vitamin A,B…

RAJGIRA LADOO | RAMDANA LADOO RECIPE

Rajgira Ladoo or Ramdana Ladoo or Amarnath Ladoo’s are prepared from the seeds of amaranth/rajgira.Here the rajgira seeds are popped and then mixed with the jaggery syrup and are then moulded into the ladoo’s. Rajgira or Amarnath seeds are one of the nutritious grain which is high in protein and amino acids.It is gluten free…

Farali Aloo Jalebi | Farali Jalebi | Vrat Jalebi

Farali Aloo Jalebi | Farali Jalebi | Vrat Jalebi as name suggests is a fasting or vrat dish recipe.Jalebi is a mouthwatering sweet dish originated from North India.It is prepared widely on all auspicious as well as on functional occasions like pooja,birthday celebrations,marriages,etc. Here in this recipe we are preparing a fasting /vrat ki jalebi i.e.eaten…

Farali Pattice | Farali Aloo Pattice

Farali Pattice | Farali Aloo Pattice is a popular fasting or a vrat dish.Mainly originated from state of Gujrat.The name itself tells it is a prepared for fasting.It is widely found in many sweet marts as a snack item. It mainly consists of Potato as a key ingredients.The other side ingredients consists of groundnuts/peanuts,coconut,green chillies and…